Brazilian Lemonade Recipe
Tangy fresh squeezed lime juice and zest is combined with sweetened condensed milk for the lemonade with a slightly creamy texture.
Servings: 8
Calories: 165kcal
Equipment
- 1 High Speed Blender
Ingredients
- ½ cup Lime Juice 4-6 limes
- 1 tablespoon Lime Zest 2-4 limes
- 1 can Sweetened Condensed Milk
- 2 cups Water
- 6 cups Ice
- 1 Lime sliced for garnishes
Instructions
- Wash 6 fresh limes. Zest two or more limes until you have one tablespoon of lime zest. Set that aside.
- Cut 4-6 limes in half and squeeze the juice into a measuring cup. You'll need ½-3/4 cup depending on your preference.
- Fill your blender with 2 cups of cold water, 6 cups of ice, ½ cup of lime juice, 1 tablespoon of lime zest, and one 14 ounce can of sweetened condensed milk.
- Blend the mixture on high for 60-90n seconds. The lemonade will be frothy with ice crystals, but mostly smooth.
- Serve immediately and garnish with a lime wedge.
Notes
This recipe is written with ½ cup of fresh lime juice. For more tangy lime flavor, add more lime up to ¾ cup if desired.
Nutrition
Calories: 165kcal | Carbohydrates: 29g | Protein: 4g | Fat: 4g | Saturated Fat: 3g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 17mg | Sodium: 75mg | Potassium: 211mg | Fiber: 0.3g | Sugar: 27g | Vitamin A: 144IU | Vitamin C: 8mg | Calcium: 153mg | Iron: 0.2mg